Have you ever had Guatemalan food? I can’t say that I have had much exposure to it until I learned about Antigua Guatemala Restaurant. They are bringing tradition and authentic Guatemalan cuisine to the PNW! Due to Covid, I have not been able to enjoy these dishes in the actual restaurant, but lucky for me,Continue reading “Antigua Guatemala Restaurant”
Category Archives: food
The BEST Chili
Is there anything more delicious than a big bowl of warm chili on a cold day? My answer would be no. I have made a lot of chili in my life but I have to say, this is probably the best batch I have ever made! I usually just dump a bunch of things inContinue reading “The BEST Chili”
Tomato Feta Pasta
Okay, so I just had to do it! For those that may not be on social media much – this is from a TikTok, which is a website where people create and share short videos. This pasta recipe recently went viral and is pretty simple. There aren’t too many instructions or directions around it andContinue reading “Tomato Feta Pasta”
Bottlehouse
Bottlehouse is a fairly recent discovery of mine (like within the last 6 months), and I’m upset I didn’t find this place sooner. It is located in Seattle in an area called Madrona, and has the cutest outdoor patio. They are best known for the wine, and offer a wide selection from whites to redsContinue reading “Bottlehouse”
Creamy Pesto Orecchiette
This dish is perfect. Its creamy, salty and warm! This is almost reminiscent of a mac and cheese with that creamy saltiness, but the fancier adult version. It is also packed full of veggies and protein so you don’t have to feel as guilty for eating all the pasta! This dish comes together in 40Continue reading “Creamy Pesto Orecchiette”
The Flour Box
The Flour Box is a cute little bakery located in Hillamn City. They are a small batch, handmade shop. Getting donuts from this place is like winning the lottery! Due to covid, they have closed their doors and are currently open 4 days a week (Thursday-Sunday) for pre-orders only. Because they are a small shop,Continue reading “The Flour Box”
Steak Sandwich with Horseradish Aioli
Sometimes you want a big steak and other time you want a sandwich – this combines best of both worlds! You’ve got a crunchy sourdough bread, with a layer of spicy horseradish, juicy tomatoes, salty cheese and tender steak. Seriously, its incredible. The horseradish aioli has just enough horseradish to give it a good kick,Continue reading “Steak Sandwich with Horseradish Aioli”
Tagliatelle with Bolognese
This is not a quick dish. A good bolognese takes time and love. The longer it cooks, the more the flavors develop and combine and become even more delicious. The sauce can come together in about an hour – everything will be cooked, but I like to let mine simmer on low for 4-5 hours.Continue reading “Tagliatelle with Bolognese”
Dacha Diner
Dacha Diner is a little restaurant in Capital Hill serving up delicious Eastern European eats. The dish that initially drew me there, Khachapuri. It is a bread boat filled with a mixture of cheese, topped with a slab of butter and an egg yolk. It is served fresh out of the oven. As soon asContinue reading “Dacha Diner”
Sweet Potato + Black Bean Crispy Tacos
These tacos are crispy and amazing and 100% vegetarian! I made these in an air fryer, but you could easily make them by baking them in the oven or frying them in oil on the stovetop! These are filled with sweet potatoes and black beans for a wonderful combination that is slightly sweet. I madeContinue reading “Sweet Potato + Black Bean Crispy Tacos”
Aly Eats Food 