Garlicky Asparagus

Asparagus is one of my favorite veggies and sides! It is just as delicious on its own and as side dish! As a child, I remember i would only eat the tips of the asparagus because I thought they were the best part. As an adult, I’ve learned to eat the entire stalk because itContinue reading “Garlicky Asparagus”

Coconut Apple Crumble

Not only is this recipe warm and comforting, it is also fairly healthy! I love apple pie and apple crumble but it can get heavy and sugary quickly. This is a lighter version that is equally delicious. My husband actually turned me on to this combination but I made a few upgrades! He used toContinue reading “Coconut Apple Crumble”

Rotisserie Chicken 3 Ways

Rotisserie chicken is such a convenient lunch, dinner, or snack – but let’s be honest, it can be challenging figuring out what to do with all that chicken so you’re not eating the same thing all week. So I have created 3 different recipes using the whole rotisserie chicken to step up your meal game!Continue reading “Rotisserie Chicken 3 Ways”

Classic Chicken Salad

Chicken salad is one of those timeless classics. There are so many ways to eat it too – by itself, on pita, on bread or toast, on a bed of greens, dipped with chips. This recipe is an adaptation of the recipe my mother made growing up and a few additions of my own! ForContinue reading “Classic Chicken Salad”

Roasted Broccoli

Looking for an easy side that will please a crowd? Look no further, this is it! By roasting the broccoli at a high heat, you get the soft stems with crispy florets – the best combination! Roasting with the garlic gives it a rich flavor as well that pairs perfectly with almost everything. While IContinue reading “Roasted Broccoli”

Golden Beet Hummus

I love hummus. I love it so much that I can eat it by the spoonful. Chickpeas are so versatile, that you can combine them with pretty much anything, and chances are it will taste great! A few years back, I had some beets I had no clue how I was going to use themContinue reading “Golden Beet Hummus”

Cinnamon Brown Sugar Carrots

A friend recently reached out asking for the carrots I made at Thanksgiving last year so he could make them. I realized that I had just thrown some ingredients on the pan and they turned out better than I could have imagined! I sent him what I could remember, but knew I needed to recreateContinue reading “Cinnamon Brown Sugar Carrots”