Mediterranean Salmon with Turmeric Rice

Goodbye Summer Salmon! That is what I should call this dish – it is light, flavorful and still filling. You can either grill this salmon (I recommend using a cedar plank or foil to prevent the salmon from sticking) or you can follow my method below for searing it in the pan. I love thisContinue reading “Mediterranean Salmon with Turmeric Rice”

Flank Steak Ragu

Nothing better than a big, meaty, rich bowl of warm ragu. This dish is just so good year round, but it especially warms you up during those colder months. Don’t let the weather stop you from making this though – the flavor is incredible and is a great meal to make ahead for the weekContinue reading “Flank Steak Ragu”

Sheet Pan Grilled Fajitas

Fajitas but make it easy! These sheet pan fajitas won’t even leave your kitchen hot or messy. This recipe is made 100% on the grill and then you slice and throw everything on a sheet pan for easy serving. These might not be traditional fajitas, but they are a fun take and have everything youContinue reading “Sheet Pan Grilled Fajitas”

Tamashii Ramen

Tamashii Ramen has been around OKC since 2015 – and it was really the first true ramen spot OKC had. It is no secret that OK does not have the most diverse food scene, but it is working its way there with so many delicious, diverse spots opening more and more. Tamashii has been onContinue reading “Tamashii Ramen”

Sinaloa Signature Restaurant

To get these tacos you gotta work! Okay not really, but you may have to drive a fair distance. This spot is located about 20-30 minutes outside of OKC but the drive is so worth it. They are located inside a Co-Op with a door that joins the two so you can browse and pickContinue reading “Sinaloa Signature Restaurant”

Momiji

Seattle is known for fresh fish and there are so many delicious spots to get fish and sushi! I am always on the lookout for delicious sushi spots since it is one of my favorite foods and recently stumbled upon Momiji. It is a small spot located in SLU, and even though they are small,Continue reading “Momiji”

Shrimp Tostada

These are such a fun and easy week day meal that takes less than 30 minutes from start to finish! Shrimp are also a wonderful source of protein and they cook so incredibly fast, so I always keep some on hand for when I am feeling lazy. These tostadas can be as creative or simpleContinue reading “Shrimp Tostada”

Harvey’s

I have been to Harvey’s several times, but always for a grab and go situation. Usually coffee and a pastry, but I was ready to give their brunch a try and actually sit down to enjoy the bustling restaurant. Harvey’s is probably one of the biggest restaurant spaces I have seen in OKC, it isContinue reading “Harvey’s”

Ray’s Chicken Kitchen

Ray’s Chicken Kitchen is located inside the Parlor in Downtown OKC. The Parlor is a culinary concept bringing multiple food vendors into one location with a bar and tons of seating. I love that these are popping up all over the city because it is a great and convenient way to try multiple dishes fromContinue reading “Ray’s Chicken Kitchen”