Teriyaki Chicken Skewers

Summer and grilling go hand and hand, so I am all about what I can throw on the grill and easily make during a weeknight. These teriyaki chicken skewers are the ultimate meal to grill up. It comes together quickly and is pretty easy to make. Plus it tastes like summer on a plate withContinue reading “Teriyaki Chicken Skewers”

Steak, Roasted Potatoes and Chive Dip

It is grilling season and I am here for it! I have no problem admitting I am a bougie bitch when it comes to steak and I prefer a filet over any other cut. Everyone always comes for filets, stating they are not as flavorful as fattier cuts – agree to disagree. If you seasonContinue reading “Steak, Roasted Potatoes and Chive Dip”

Fajitas

Fajitas are such a great meal to share and come together fairly easy. Don’t let the list of ingredients or steps intimidate you, I promise it is way less complicated than it appears. Also, in my recipe I am doing both steak and chicken but you could just opt for one! You can also cookContinue reading “Fajitas”

Tortilla Pizza

Pizza doesn’t have to be full of guilt. Whether you want a real pizza or this slightly lower carb, higher protein version, treat yourself to the version that is right for you! I love trying to make healthier swaps to make a meal fit with my nutrition goals. I still eat plenty of pizza andContinue reading “Tortilla Pizza”

Chicken Kofta Gyros + Tzatziki

I love mediterranean food – the flavors are so delicious and I could honestly eat hummus by the spoonful. It winter and I want to eat things that are warm and comforting but also that still nourish my body and won’t leave me sluggish. I developed this recipe just for that! The warm naan andContinue reading “Chicken Kofta Gyros + Tzatziki”

Chicken Bowl with Honey Mustard

I know, I know – why another bowl?! I just think these are too great not to share and there are so many tasty combinations and vegetables to throw in there! This one features shredded chicken (I used a rotisserie chicken so it takes less time) and a delicious honey mustard dressing. I love thisContinue reading “Chicken Bowl with Honey Mustard”

Salmon + Rice Bowl

Alright, so this dish became famous on Tik Tok but it was for how to use leftover salmon and rice. I don’t know about you, but who has leftover salmon? I am not a fan of leftover, reheated fish – so I knew that I wanted to make this dish fresh. Also, my version featuresContinue reading “Salmon + Rice Bowl”

Kale Cauliflower Bowl with Tahini

We all love kale, right? LOL definitely not….there are not many dishes with kale in it that I have honestly enjoyed. I can probably count them on a single hand and the majority are in the form of a caesar salad with only a portion of kale actually in it. But kale doesn’t have toContinue reading “Kale Cauliflower Bowl with Tahini”

Turkey Kale Tortellini Soup

Fall and the cold weather has officially hit Seattle and all I want is comfort food that warms me up. This soups is a much healthier version of the popular Italian Sausage and Tortellini Soup. I swapped the sausage for ground turkey and seasoned it with fennel seeds to replicate that italian sausage taste. ThisContinue reading “Turkey Kale Tortellini Soup”

Asian Inspired Bowl with Peanut Sauce

This bowl is so fun to eat – it has so many colors, flavors, and textures you won’t know which part you like best! Crispy broccoli, crunchy cabbage, creamy avocado, tender turkey meatballs all topped with a zesty peanut sauce. This bowl is inspired by all my favorite asian flavors such as miso, soy sauce,Continue reading “Asian Inspired Bowl with Peanut Sauce”