Oo la la – this chicken is the fanciest I have ever made! It is smoky and has a touch of heat from the sauce. It is so flavorful and the chicken becomes so tender and juicy! The sauce is also so creamy and so light and fresh – I could honestly put it onContinue reading “Peruvian Chicken with a Cilantro-Serrano Sauce”
Tag Archives: dinner
Turkey, Bean and Kale Soup
This is probably the easiest and most flavorful soup I have made. It is basic, but there is nothing boring about it! It only takes a few ingredients and you can just let it simmer and sit for hours – so it is great to make ahead of time and pull out of the fridgeContinue reading “Turkey, Bean and Kale Soup”
Roasted Poblano Pasta
Pasta sauce, but make it vegetables! I had this idea for roasted poblano pasta a few months back but it was WAY too hot for me to test it then, but now that it is fall it is the absolute perfect time. I love poblanos because they have a wonderful flavor without being spicy. RoastingContinue reading “Roasted Poblano Pasta”
Spicy Coconut Soup with Turkey Meatballs
Soup season is in full swing and I am out here trying to create something delicious that isn’t your typical fall soups. This recipe, as many of mine are – come out of nowhere and are often just a rush for me to think of something to put on the table for dinner. My bestContinue reading “Spicy Coconut Soup with Turkey Meatballs”
GoChuJang Steak with Chimichurri
This steak is a bit spicy and a bit sweet but it is so tender and flavorful you won’t believe it! I wanted to mix two very different cuisines together to see what the result would be and I was SO blown away with this recipe! While the steak is spicy and rich, the chimichurriContinue reading “GoChuJang Steak with Chimichurri”
Harissa Chicken + Flatbread
Homemade flatbread is not only superior to store bought, but it is actually SO simple and only requires a few ingredients! It is no fuss and takes only an hour to rise – just make sure your yeast is fairly new. Funny fact – when I started making flatbread at home, I was using yeastContinue reading “Harissa Chicken + Flatbread”
Coconut Caribbean Chicken Bowls
This recipe came together by a happy mistake! I had some leftover coconut chicken and black beans and thought lets throw some rice, avocado and lime juice on it and call it good. This flavor combination turned out so much better than I could have imagined. Now, this is not traditional Caribbean bowls, but whenContinue reading “Coconut Caribbean Chicken Bowls”
Asian Braised Short Ribs
These short ribs are so tender and rich. They have a slightly sweet, salty, spicy flavor that isn’t too overwhelming. The meat just falls off the bone when these are done you won’t even believe it! I opt for the InstantPot for these because it cooks so much quicker and still results in such aContinue reading “Asian Braised Short Ribs”
Slow Braised Beef
Fall is here and I love braising and slow cooking meats. I’ve done a variation of this a few times, but they just keep getting better each time, like a fine wine that tastes better with age! As my cooking continues and I develop my skills and learn more flavors and profiles and cooking techniques,Continue reading “Slow Braised Beef”
Thai Coconut Shrimp
Super easy, warm, creamy and coconutty dish that is full of so many vegetables. It is perfect on a chilly night and doesn’t require too much work or too many ingredients or steps! You can basically throw everything in one pot and call it a day. From start to finish this takes about 30 minutes!Continue reading “Thai Coconut Shrimp”
Aly Eats Food 