Coconut Curry with Tortellini

I love red curry coconut soups and wanted to switch things up a bit. I normally would serve this dish over rice, but decided to make it with cheese and spinach tortellini for a fun twist! My inspiration was a classic curry soup and a tortellini tomato italian soup. This turned out even more deliciousContinue reading “Coconut Curry with Tortellini”

Spanish Rice and Chicken

This dish has so much flavor and is pretty easy to make! It also all cooks in one large pan, which means less of a mess! It is warm and comforting, which makes it a great option for the colder months but is still pretty healthy! The flavor in this dish is incredible with aContinue reading “Spanish Rice and Chicken”

Roasted Poblano Pasta

Pasta sauce, but make it vegetables! I had this idea for roasted poblano pasta a few months back but it was WAY too hot for me to test it then, but now that it is fall it is the absolute perfect time. I love poblanos because they have a wonderful flavor without being spicy. RoastingContinue reading “Roasted Poblano Pasta”

Spicy Coconut Soup with Turkey Meatballs

Soup season is in full swing and I am out here trying to create something delicious that isn’t your typical fall soups. This recipe, as many of mine are – come out of nowhere and are often just a rush for me to think of something to put on the table for dinner. My bestContinue reading “Spicy Coconut Soup with Turkey Meatballs”

Teriyaki Chicken Udon

An easy stir fry that will have you licking the bowl and ditching the takeout! I opt for carrots, broccoli and mushrooms for my vegetables of choice, but you could easily swap these for some of your favorites – red bell peppers and snap peas would be great additions! The chicken marinade also doubles asContinue reading “Teriyaki Chicken Udon”

Harissa Chicken + Flatbread

Homemade flatbread is not only superior to store bought, but it is actually SO simple and only requires a few ingredients! It is no fuss and takes only an hour to rise – just make sure your yeast is fairly new. Funny fact – when I started making flatbread at home, I was using yeastContinue reading “Harissa Chicken + Flatbread”

Asian Braised Short Ribs

These short ribs are so tender and rich. They have a slightly sweet, salty, spicy flavor that isn’t too overwhelming. The meat just falls off the bone when these are done you won’t even believe it! I opt for the InstantPot for these because it cooks so much quicker and still results in such aContinue reading “Asian Braised Short Ribs”

Turkish Eggs + Harissa Butter

Looking for a delicious, easy brunch at home? This is exactly what you need! These turkish eggs are inspired by one of my favorite brunch spots in Seattle. Now, I will admit, my dish doesn’t come close to how amazing their flavors are – but mine is still pretty damn good! Mine is a bitContinue reading “Turkish Eggs + Harissa Butter”

Thai Coconut Shrimp

Super easy, warm, creamy and coconutty dish that is full of so many vegetables. It is perfect on a chilly night and doesn’t require too much work or too many ingredients or steps! You can basically throw everything in one pot and call it a day. From start to finish this takes about 30 minutes!Continue reading “Thai Coconut Shrimp”

Lemongrass Beef + Crispy Rice Bowl

I am currently in an Asian food mood and have been eating all of the asian dishes I can get my hands on! I also love cooking asian cuisine because it is so flavorful and there are so many delicious dishes. I wanted to make a crispy rice bowl that is super simple but packedContinue reading “Lemongrass Beef + Crispy Rice Bowl”