Garlicky Green Beans

Spring and Summer mean fresh vegetables! Green beans are one of my favorite year round – in the fall/winter I love when they are slow cooked with a ham hock. But in the spring/summer I love them fresh and just slightly softened so you still get that crunch! This recipe is super simple and quickContinue reading “Garlicky Green Beans”

Garlic Mashed Potatoes

Creamy, garlicky, tangy, and salty – this is how I would describe this dish! The sour cream adds a creaminess with a tangy kick that really brings these potatoes to a new level. Growing up my dad used to always add sour cream to his mashed potatoes and I remember them always being so delicious!Continue reading “Garlic Mashed Potatoes”