Lemony Asparagus Linguine

Nothing is better than a bowl of pasta, especially after a long day. But pasta always has me feeling heavy. It doesn’t have to be that way though! This dish is perfect for when you want pasta but also want something light and fresh. The asparagus adds a nice crunch and a vibrant green color,Continue reading “Lemony Asparagus Linguine”

Blistered Tomato Shrimp

Shrimp – so delicious, so easy, so versatile. This dish came to light because I had some shrimp I needed to use and some cherry tomatoes that were about to see better days. I didn’t really plan this dish, just kept finding items in the fridge to clean out and all of a sudden thisContinue reading “Blistered Tomato Shrimp”

Roasted Red Pepper Rigatoni

This pasta is rich, creamy, decadent. This is exactly what you want on a chilly night when you don’t feel like taking off those pjs. The roasted red peppers add such a deep flavor with a hint of smokiness. I like using rigatoni for this recipe so the sauce gets all on the grooves andContinue reading “Roasted Red Pepper Rigatoni”