Located in the heart of Dublin, Mister S is a culinary gem that will leave you craving for more. This innovative kitchen is known for its open flame cooking, which adds a depth and dimension to every dish that’s simply irresistible. The space itself is warm and inviting, making it the perfect spot for a night out with friends or a romantic evening. The team at Mister S is passionate about cooking over fire, and it shows in every dish that comes out of the kitchen. By using different types of wood and charcoal, they’re able to produce a variety of heat levels and flavor profiles that elevate each dish to new heights. As you might expect, the menu changes seasonally, but some dishes are so popular that you’ll find them year-round.
During our visit, we had the pleasure of trying some of Mister S’s signature dishes, including the Burnt End Spring Rolls, Fingerling Potatoes, Steak Frites with Bearnaise, Chimichurri, and a Mustardy Sauce, and the Halibut. The Burnt End Spring Rolls were a standout, with a perfect balance of flavors and textures that left us wanting more. The steak was cooked to perfection, with a rich, beefy flavor that was enhanced by the smoked Bearnaise sauce.
Mister S has been recognized by the Michelin Guide since 2022, a testament to the team’s dedication to serving exceptional food. With a focus on using only the freshest, highest-quality ingredients, it’s no wonder that this restaurant has become a favorite among foodies and critics alike. Mister S is a small space that’s highly sought after, making reservations a must. While it’s possible to walk in and get lucky, we highly recommend booking ahead to ensure that you don’t miss out on the opportunity to dine here. Trust us, it’s worth the planning.
Whether you’re a food lover or just looking for a great dining experience, Mister S is a must-visit destination in Dublin. With its warm atmosphere, exceptional service, and innovative cuisine, Mister S is sure to leave a lasting impression.
Aly Eats Food 
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